We will be using agricultural and livestock products carefully raised by local farmers and dairy farmers as raw materials. We will make health-conscious products with natural flavors and colors without using extras such as flavor and synthetic coloring agents.We identify and select "genuine" and connect it to our tomorrow's health while preserving "food safety"
Kihachi no Kura in TAKACHIHO
〒882-1101
宮崎県西臼杵郡高千穂町大字三田井1099-1
Kawaminami Platz in KAWAMINAMI
〒889-1301
宮崎県児湯郡川南町大字川南1170-542
Strawberty Farm Hinata in MIYAZAKI
〒880-0924
宮崎県宮崎市郡司分甲5231-3
Michinoeki Seiunbashi in HINOKAGE
〒882-0401
宮崎県西臼杵郡日之影町大字七折8705-12
Hyuga Rikyuan in TAKANABE
〒884-0001
宮崎県児湯郡高鍋町大字高鍋町字町684番地
Tokusan Center Gokase in GOKASE
〒882-1203
西臼杵郡五ヶ瀬町大字三ヶ所98-1
From Miyazaki in TOKYO
〒171-0043
東京都豊島区要町3丁目2−8
Kudamonoya cafe Marui in MIYAZAKI
〒880-0001
宮崎県宮崎市橘通西3丁目6−8
Kawahara Strawberty Farm in NOBEOKA
〒882-0026
宮崎県延岡市袖の木田町1195
Honey Potato in MIYAZAKI
〒889-1603
宮崎県宮崎市清武町正手１丁目110-1
Umebiyori Taimastu in SAITO
〒881-0012
宮崎県西都市小野崎１丁目102
Farmer Cafe in MIE
〒519-2173
三重県多気郡多気町油夫
Yukusa Osumi Umi No Gakko in KAGOSHIMA
〒891-2313
鹿児島県鹿屋市天神町3629-1
Kyusyu Pancake Kitchen in MIYAZAKI
〒880-0834
宮崎県宮崎市新別府町江口862-1
Kyushu Pancake SG Holland Village shop in SINGAPORE
25 Lorong Liput Singapore 277735
Isetan SG Fruit Cafe TOKIO
350 Orchard Singapore 238868
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Development of sauce for ice cream sauce (Strawberry, Hyuganatsu, Matcha, etc.) Genuine fruit sauce with no fragrances, no colorings, no preservatives
2009Confiture/Jam (green tea, mango, kumquat, grapes, ginger, roses, etc.)
2010Development of roasted sweet potato soft serve, Development of Kamairicha soft serve ice cream
2011Development of Japanese Plum butter and soft serve
2012Development of rose soft serve ice cream and rose caramel
2013Development of Gokase wine ice cream (with and without alcohol)
2014Beer ice cream (released from A beer specialty store in the world Beer Market BASE)
20159 kinds of ice cream from Miyazaki prefecture and 2 kinds of soft serve ice cream are on sale at Isetan, Singapore.
2016Development of soymilk ice cream with Miyazaki University native soybeans, planned release of commercial soymilk ice cream in collaboration with Miyazaki University
2017Started trial sales in collaboration with local fruits at NICD Mintran company, Ho ChiMinh City, Vietnam
2018Started delivery and sales of coffee soft serve to Kyushu pancake chain
2019Started delivery and sales of Hyuganatsu sorbet to 150 stores nationwide at Tsukada Farm
2020Developed, delivered and sold Miyazaki banana ice cream at NEXT Farm Organic Banana, Kawaminami Town, Miyazaki Prefecture
2020Dr. ICE Monaka (Organic banana + green lemon) for athletes is on sale (December)
2020Started approaching 4 types of vegan ice cream certified by Vege Project Japan toward the Tokyo metropolitan area (December)
Established C & G Miyazaki as a Miyazaki office and agency of C & G Miyakonojo. Launched as a gateway for OEMs both in Japan and overseas.
2010Opened a store at an event in Isetan, Singapore, and is still ongoing
2015Started exporting commercial ice cream and soft serve ice cream ingredients to Japanese restaurants and retailers in Singapore.
2016Established C & G Miyazaki GK from C & G Miyazaki to handle overseas exports and marketing.
2019Started as a Tokyo office in partnership with KNA Partners in Tokyo. Started manufacturing and experimental sales in Ho Chi Minh City, Vietnam.
2020Obtained vegan certification for banana, strawberry, Hyuganatsu, almond & soy milk ice cream, and soft serve ice cream, and started selling it as an in-house product.